GRAPE:  Chardonnay / Pinot Noir / Pinot Menuier
REGION:  France, Champagne
 
This refined Champagne offers bright orchard fruit and citrus aromatics over subtle brioche and toasted nuts, with fine bubbles and a chalky minerality. On the palate it is crisp and elegant, with delicate red-fruit tones, vibrant acidity and a lingering saline finish. The blend is generous and balanced, with both richness and finesse.
 
FOOD PAIRING: Matched perfectly with fresh oysters or other shellfish, smoked salmon canapés, sushi or sashimi, creamy cheeses (e.g. triple-cream Brie), soft scrambled eggs, or light chicken vol-au-vent.