GRAPE: Spätburgunder
REGION: Germany, Rheinhessen
 
Bright garnet in the glass, this Pinot Noir opens with scents of red cherry, forest undergrowth, and subtle earthiness. The palate is medium-bodied, with juicy red fruits, soft tannins and a fresh mineral streak, finishing with a delicate spice lift. It’s elegant and expressive, showing both finesse and regional character.
 
FOOD PAIRING: Wonderfull with roast duck with cherry glaze, pan-seared salmon, mushroom risotto, pork tenderloin with herbs, aged Gruyère or Comté, or wild game terrine.